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Sweet Braided Ester Bread with Raisins

Valya at Valya's Taste of Home
  • 240 minutes
  • Serves 2

INGREDIENTS

1 1/2 cups

– warm milk

1 tbsp

– active dry yeast

1 1/4 cups

– granulated sugar

4

eggs – room temperature

1 stick

– unsalted butter (melted and cooled)

1/2 tsp

– salt

1 tsp

– vanilla extract

6 cups

– all-purpose flour

2 cups

– yellow raisins

1

egg and 1 tbsp. milk for egg glaze