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Crockpot Mushroom, Barley, and Lentil Soup

From Hummusapien
  • 300 minutes
  • Serves 6

INGREDIENTS

2

Bay leaves

1/4 cup

Brown or green lentils

16 oz

Button mushrooms

3

Carrots, large

2

stalks Celery

4 cloves

Garlic

1

Onion, medium

1 tsp

Thyme

6 cups

Vegetable broth

3/4 cup

Barley, pearled

1

Black pepper, Freshly ground

1 1/4 tsp

Salt

1 cup

Water