INGREDIENTS
1
Small Green Cabbage (finely shredded)
1/2
Small Red Cabbage (finely shredded)
2
large Carrots (finely shredded)
2
Tbl VEGAN Sour Cream
2/3 cup
VEGAN Mayonnaise
1
Tbl White Vinegar (to taste)
1
Tbl Grated Onion (squeeze the liquid out)
2
Tbl Sugar
1 tsp
Dry Mustard
1/2 tsp
Celery Seed (OPTIONAL)
Salt & Pepper (to taste)