INGREDIENTS
4
chicken tenders (, boneless and skinless (or about 2 chicken breasts))
1
zucchini (, sliced)
4
mini sweet bell peppers (, any color, chopped (or 1 large bell pepper any color))
1/2
pineapple (, peeled and cut into spears)
1
small red onion (, sliced thin)
1/2 cup
toasted sweetened coconut flakes (, optional)
2 cups
water
1 1/2 cups
unsweetened coconut milk ((about one 13.5 oz can))
2 tsp
light brown sugar (, packed)
1 tsp
salt
2 cups
white rice ((or jasmine rice))
1/2 cup
soy sauce
2 tbsp
rice vinegar
1 tbsp
sesame oil
1/4 cup
+ 1 Tbsp brown sugar
1 tbsp
honey
3/4 tsp
ground ginger
1 clove
garlic (, minced)
2 tsp
cornstarch+ 2 tsp water (, mixed together)
1/4 tsp
crushed red pepper
This was so yummy, but next time I will do a lot more chicken.
Family favorite