INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1/2 cup
Honey
2 tbsp
Soy sauce, reduced sodium
1 cup
All-purpose flour
1 tbsp
Cornstarch
1/2 tsp
Red pepper flakes
1 tbsp
Apple cider vinegar
1 tsp
Sesame oil
1/2 cup
Vegetable oil
1 cup
Buttermilk