INGREDIENTS
1 1/4 cups
chopped pecans
4
large eggs
3/4 cup
brown sugar
3/4 cup
light corn syrup
1/2 cup
all-purpose flour
1/2 cup
butter, melted and cooled
1/4 cup
white sugar
2 tbsp
bourbon
1 1/2 tsp
vanilla extract
3/4 cup
miniature semisweet chocolate chips
1
(9 inch) unbaked deep dish pie crust