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Bakery Style Chocolate Chip Cookies

Julie Clark
  • 33 minutes
  • Serves 30

INGREDIENTS

2 cups

minus 2 tablespoons cake flour

1 2/3 cups

bread flour

1 1/4 tsp

baking soda

1 1/2 tsp

baking powder

1 tsp

salt

1 1/4 cups

salted butter (softened)

1 1/4 cups

light brown sugar

1 cup

plus 2 tablespoons white granulated sugar

2

large eggs

2 tsp

vanilla extract

1 cup

shaved or finely chopped dark chocolate (or mini chocolate chips - at least 60% cacao)

1 1/2 cups

dark chocolate chips (or semi-sweet if preferred)

1/4 cup

white granulated sugar for sprinkling on top

1 person Recommend This Recipe