INGREDIENTS
2 cups
minus 2 tablespoons cake flour
1 2/3 cups
bread flour
1 1/4 tsp
baking soda
1 1/2 tsp
baking powder
1 tsp
salt
1 1/4 cups
salted butter (softened)
1 1/4 cups
light brown sugar
1 cup
plus 2 tablespoons white granulated sugar
2
large eggs
2 tsp
vanilla extract
1 cup
shaved or finely chopped dark chocolate (or mini chocolate chips - at least 60% cacao)
1 1/2 cups
dark chocolate chips (or semi-sweet if preferred)
1/4 cup
white granulated sugar for sprinkling on top