INGREDIENTS
1
Chicken cutlets
2
Garlic cloves
1/2 tsp
Ginger
1
Green onions
1 cup
Pineapple chunks
2
Zucchini, small
2 tbsp
Honey
1
Red pepper
1
Salt and pepper
1
Sesame seeds
1 tbsp
Tapioca starch or arrowroot powder
2 tbsp
Olive oil
3 tbsp
Rice vinegar
1/4 cup
Coconut aminos