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Cinnamon Swirl Bread

By Yvonne [Tried and Tasty]
  • minutes
  • Serves

INGREDIENTS

1/3 cup

sugar

1/2 cup

finely chopped pecans, toasted

2 tsp

ground cinnamon

1 cup

sugar

2 cups

all-purpose flour

1 tsp

baking powder

1/2 tsp

salt

1

egg

1 cup

milk (I used buttermilk for extra moistness. YUM!)

1/3 cup

cooking oil