INGREDIENTS
20
Oreo cookies
2 tbsp
unsalted butter, melted
8 oz
cream cheese (regular or low-fat)
1/4 cup
granulated sugar
1 tsp
vanilla extract
1 tsp
peppermint extract
1 8 ounce container
whipped topping (regular, light, or fat-free) *you can substitute about 3 cups freshly whipped cream, see note*
1/2 cup
mini chocolate chips
1
(approx. 3.4 ounce) box instant chocolate pudding mix
1 1/4 cups
nonfat milk
5
drops green food coloring
Additional mini chocolate chips or crushed cookies topping