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Tear and share chocolate hot cross buns

www.sainsburysmagazine.co.uk
  • minutes
  • Serves 12

INGREDIENTS

500 g

Wright’s premium white bread mix

50 g

soft butter, in pieces

100 g

light brown soft sugar

3 tsp

ground mixed spice

250 g

pitted prunes, chopped

100 g

chopped mixed peel

250 milliliters

warm (not hot) milk

1

large egg, lightly beaten

100 g

dark chocolate, chopped

3 tbsp

plain flour

75 g

caster sugar