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Peppermint Brownie Trifle

Lauren Allen, Tastes Better from Scratch
  • 265 minutes
  • Serves 8

INGREDIENTS

2 cups

heavy cream (divided)

10 oz

white chocolate (coarsely chopped, or ghirardelli white chocolate chips)

1

cup  peppermint candies (crushed, divided (about 12 candy canes, crushed))

3 cups

chocolate pudding

1

9x13'' pan Brownies (, plain)