INGREDIENTS
1 cup
sugar
1/3 cup
vegetable, canola and extra-light olive oil (or get crazy and replace with one container of Yoplait light Pumpkin Pie Yogurt.)
1/4 cup
water
1
egg
1/2 tsp
all spice
1/2 tsp
cinnamon
1/2 tsp
pumpkin pie spice
1 tsp
baking soda
1/2 tsp
salt
1 1/3 cups
flour – feel free to “health” this up by adding whole wheat, graham or flax seed instead of all-purpose flour.
1/3 can
pumpkin