INGREDIENTS
2 cups
– organic all-purpose flour
2 tsp
– baking powder
1 tsp
– baking soda
1/4 tsp
– sea salt
1 1/2 cups
– whey
1
large – egg
1 tsp
– pure vanilla extract
1 tbsp
– unsalted butter (melted)
1 tbsp
– raw honey
1/4 cup
– Greek yogurt
Butter for sauteing
Pancake Dispenser (optional)