INGREDIENTS
1
onion (diced, about 1/4
1
Apples
2
Bay leaves
1/3 cup
Celery
1
Cocktail onions
1/4 tsp
Coriander, ground
1/2 tsp
Coriander, whole
1
Grapes
1/3 cup
Leek
4
Parsley, stems fresh
1
Radishes
4
Thyme, stems fresh
1 cup
Chicken or vegetable broth
1 1/2 tsp
Dijon mustard, whole grain
1
Mustard, whole grain
1
Olives
1 pinch
Allspice, ground
1 1/2 tsp
Black pepper, freshly ground
1/2 pinch
Cloves, ground
2
Cloves, whole
1/8 tsp
Nutmeg
1/2 tsp
Peppercorns, whole
2 tsp
Salt
2 tbsp
Olive oil
1
Crostini
1
French bread, rounds
1
Crackers
1/2 stick
Butter
1 tbsp
Cognac
cornichons
2
lbs Fatty boneless country style pork ribs (cut into 1" pieces)
kitchen string
1/3 cup
Peeled (about 1 medium carrot, diced carrots)
grilled sourdough rounds
1
8 " square of cheesecloth