INGREDIENTS
1 lb
Bacon
1
package Mushrooms, fresh
1
Onion, chopped (1/2 cup), medium
1
Red bell pepper, chopped (3/4 cup), medium
12
Eggs
1
package Hash, frozen browns
2 tbsp
Dijon mustard
1/2 tsp
Pepper
1/2 tsp
Salt
2 cups
Cheddar cheese
3/4 cup
Milk