INGREDIENTS
Dough Ingredients:
2 cups
– whey
1
large – eggs (I used homegrown eggs)
5 cups
– sifted all-purpose organic flour
1 tbsp
– Baking Soda
1/4 tsp
– Sea Salt
Filling Ingredients:
2
lbs. 567 grams – Turkey Breast Tenderloins
1 tsp
– sea salt
1/4 tsp
– ground Black Pepper
1
large – egg (I used homegrown egg)
1
small – organic onion
1
small – garlic cloves (I used homegrown garlic)