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Sauteed Lemon-Garlic Brussel Sprouts

Favorite Family Recipes
  • minutes
  • Serves

INGREDIENTS

1 lb

Brussel Sprouts

4 tbsp

butter

5 cloves

garlic (minced)

1/2

lemon (juiced and zested)

3 tbsp

gruyere (or Parmesan cheese, grated)

Koseher salt

pepper