INGREDIENTS
1/2
recipe of baked popcorn chicken
4
large tortillas
2 cups
packaged coleslaw or broccoli slaw
1 1/2 cups
shredded cheddar cheese
1
cup your favorite BBQ sauce (I like Sweet Baby Rays Original)
1/4
cup honey
2
Tbsp ketchup
Sriracha hot sauce (optional, to taste)