INGREDIENTS
2
Pork chops (about 3/4"), thick-cut bone-in
1/2 cup
Cilantro, fresh
1/2 cup
Flat-leaf parsley, fresh
2 cloves
Garlic, raw
8
Garlic cloves
1 1/2 tbsp
Oregano, fresh
1/4 cup
Red onion
1
Vegetables
2 tbsp
Balsamic vinegar, high-quality
2 tbsp
Honey, raw
1 tbsp
Lemon juice, fresh
1 tsp
Pepper, fresh ground
1 tsp
Red pepper flakes
1/2 tsp
Salt
1
Salt and freshly ground pepper, coarse
2 tbsp
Avocado oil or olive oil
1
Avocado oil/olive oil
1 tbsp
Red wine vinegar
2 tbsp
Butter