INGREDIENTS
10 oz
package mushrooms (about 15 small mushrooms)
1 tsp
unsalted butter
1/4 cup
shallots (minced)
1/3 cup
red pepper (diced)
2 cloves
garlic (minced)
4 oz
low-fat cream cheese (softened)
6 oz
can crab meat (drained)
1/4 tsp
Old Bay Seasoning
salt and pepper (to taste)
Optional topping:
3 tbsp
Panko breadcrumb
1 tsp
melted butted