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Cranberry Apple Sausage Stuffing

Dee
  • 60 minutes
  • Serves 12

INGREDIENTS

1 lb

Breakfast sausage

1

Apple, green

1 1/2 cups

Celery

1/2 cup

Cranberries, dried

1

Yellow onion

2 cups

Chicken stock, organic low sodium

1/2 tsp

Black pepper, ground

1 tbsp

Italian seasoning mix, dried

1 tsp

Sea salt

6 cups

Rosemary bread cubes

1/2 cup

Butter