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Key Lime and Olive Oil Cake with Key Lime Pie Drizzle

Katie Moseman
  • 50 minutes
  • Serves 8

INGREDIENTS

1/2 cup

Key lime, juice

3

Eggs, large

2 cups

All purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1/2 tsp

Sea salt

1 cup

Sugar

1/2 tsp

Vanilla

1 cup

Condensed milk, sweetened

1/4 cup

Milk

3/4 cup

Extra virgin olive oil (mild or fruity flavor)