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Homemade Chicken Pot Pie

Kathy
  • 75 minutes
  • Serves 6

INGREDIENTS

4 cups

Chicken, cooked

1 cup

Carrots

1 cup

Celery

2 cloves

Garlic

1

Onion, medium

1 tsp

Parsley, dried

1 cup

Peas, frozen

1/4 tsp

Thyme, dried

1

Egg

2 cups

Chicken broth

1/2 cup

Flour

1/2 tsp

Pepper

1/2 tsp

Salt

1 tbsp

Olive oil

1

Recipe easy puff pastry or store bought puff pastry

1 1/2 cups

Milk

4

Tablesopons butter

1 tbsp

Sherry wine

1 tbsp

Water