INGREDIENTS
2 cups
milk
1/2 cup
sugar
1/2 cup
cup canola oil
2
eggs whipped
2
Tb. yeast 2 small pkg’s
2 tsp
salt
51 cups
bread flour or all purpose start with 5 1/2 and add more if dough is still sticky
3 tsp
orange zest grated orange For filling:
1/2 cup
salted butter softened, not melted
1 cup
sugar
2 tsp
orange zest 1 orange
1
Tb. orange juice For glaze:
2 cups
powdered sugar
3
TB of fresh orange juice (more if needed)