INGREDIENTS
2 tbsp
extra virgin olive oil
1/2
large yellow onion (minced)
2 cloves
garlic (minced)
5
large ripe soft tomatoes
2
large sweet apples (peeled and roughly chopped)
2 cups
vegetable broth
2 tsp
turmeric powder
1 tsp
dill
Himalayan salt
Cayenne pepper
Emmentaler cheese (if desired and to taste*)