Favoreats
Favoreats LLC
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INGREDIENTS
5 lb
Open Nature boneless leg of lamb
4
garlic cloves, cut in half
3 tbsp
O Organics extra virgin olive oil
2 tbsp
chopped O Organics fresh rosemary
1 tsp
kosher salt
3/4 tsp
ground pepper
The glaze
6 tbsp
O Organics blackberry preserves
2 tbsp
Worcestershire sauce
2 tbsp
apple cider vinegar