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Tex-Mex Chicken & White Cheddar Spaghetti

Lauren Brennan, Lauren's Latest
  • minutes
  • Serves 4

INGREDIENTS

2 cups

Chicken, cooked

3 tbsp

Cilantro

1 tbsp

Pickled jalapenos

1 cup

Yellow onion

1 cup

Chicken stock

3/4 lb

Spaghetti, thin

2 tbsp

All purpose flour

1

Salt & pepper

1/2 tsp

Cumin

3 tbsp

Butter

1 cup

Milk

1/2 lb

White cheddar cheese, grated sharp