INGREDIENTS
1
Egg, large
2 1/2 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1 tsp
Cinnamon, ground
1
Glaze
1 1/2 cups
Granulated sugar
1/2 tsp
Nutmeg, ground
1/2 tsp
Salt
1 tsp
Vanilla extract
1
butter (1 stick)
1 cup
Libby's® 100% pure pumpkin