Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/2 lb
chuck roast (cut into 1 1/2 inch pieces or pre-cut stew meat)
1/4 cup
flour
2 tsp
salt
1 tsp
pepper
2 tbsp
olive oil
2
lbs Yukon Gold potatoes (halved or quartered depending on size)
1 lb
baby carrots
2 tbsp
butter
1
yellow onion (diced)
3 cloves
garlic (minced)
3 cans
beef broth (approximately 40 ounces)
1
small can tomato paste
2 tbsp
Balsamic or red wine vinegar
1 tbsp
Worcestershire sauce
2 tbsp
cornstarch (+ 2 Tbsp cold water)
1 tbsp
dried thyme
1 tsp
dried parsley flakes
2
bay leaves
Fresh parsley (for garnish)