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Wendy’s Chili (Copycat)

Sabrina
  • 130 minutes
  • Serves 12

INGREDIENTS

2

lbs ground beef (85/15)

29 oz

canned tomato sauce

29 oz

canned kidney beans (not drained)

29 oz

canned pinto beans (not drained)

28 oz

canned tomatoes (chopped (not drained))

1

yellow onion (diced)

1

diced jalapeno (de-seeded and de-veined)

2

stalks celery (chopped)

1

green bell pepper (chopped)

1 tbsp

cumin powder

1/4 cup

chili powder

1 tsp

black pepper

2 tsp

salt

1 cup

water

1 tbsp

butter