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Instant Pot Chicken Breast

jenniferbanz
  • 30 minutes
  • Serves 6

INGREDIENTS

6

Chicken Breasts (fresh or frozen)

3/4 cup

Water

3 cloves

garlic, minced

1 tbsp

Chili powder

1 tsp

Ground cumin

1 tsp

Dried oregano

1 tsp

Salt

1/2 tsp

Black pepper

2 people Recommend This Recipe