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Pressure Cooker Lasagna Soup

whoneedsacape.com
  • 25 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

ground pork sausage

1/2 cup

onion, diced

1

jar spaghetti sauce

1 28 ounce can

diced tomatoes

6 cups

chicken broth

1

bay leaf

3 tbsp

garlic, minced

2 tsp

oregano

1 tsp

thyme

1/2 tsp

salt

1/2 tsp

ground pepper

8 oz

(1/2 box) Radiatore pasta

2 cups

ricotta cheese

1 cup

parmesan

1 cup

mozzarella, shredded


NOTES

  • Try omitting mozzarella, so it’s not so stringy.

    Christi Walsh • 2019-02-12

  • So good. I added about a half a cup red wine and decreased the broth to 5 cups. Everyone loved it. I used cavatappi noodles. Reheats well

    Keri Hawkins • 2019-01-10

2 people Recommend This Recipe