INGREDIENTS
For the patties:
1 lb
ground beef
1/3 cup
crushed crackers (or bread crumbs)
1
egg
1/2
green pepper (diced)
1/2
small yellow onion (diced)
1 tsp
Worcestershire Sauce
1 tsp
salt
1/2 tsp
ground black pepper
For the gravy:
1
packet brown gravy
1 can
French onion soup
1 can
cream of chicken soup (or cream of mushroom)
1/4 cup
water