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Italian Sausage Rice Pilaf

Melissa Sperka
  • minutes
  • Serves 8

INGREDIENTS

1/4 cup

pine nuts (toasted)

1

medium sweet onion (diced)

1

small red bell pepper (seeded and diced)

Olive oil

2

garlic cloves (minced)

1 lb

Sweet Italian sausage

2 cups

long grain rice (uncooked)

1

low sodium chicken broth

2 tbsp

fresh chopped Italian parsley (divided)

2 tbsp

Worcestershire sauce

2 tsp

dry Italian seasoning

2 tsp

garlic salt

1/2 tsp

crushed red pepper flakes

1/4 cup

grated Parmesan cheese (plus additional for garnishing)

1 tbsp

butter