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Corn Chowder with Chicken and Sweet Potatoes

Leigh Anne Wilkes, Your Homebased Mom
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1 1/2

lbs Chicken breast, boneless skinless

3 cups

Corn, frozen

2

Garlic cloves

1

Onion, fine

1/2 tsp

Oregano, dried

1/2 cup

Parsley, fresh leaves

2

Sweet potatoes (about 1/2 pounds

2 qt

Chicken broth, low-sodium

1 cup

Corn muffin mix, yellow

1

Salt and pepper

1/2 tsp

Cumin, ground

2 tbsp

Butter, unsalted

1 cup

Monterey jack cheese

3 cups

Whole milk