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Spicy Chili French Fries

Sasha's Catering
  • 50 minutes
  • Serves 4

INGREDIENTS

4

large russet potatoes, peeled and cut into 1/4 inch thick fries

1/4 cup

vegetable oil

1/4 cup

tomato-vegetable juice cocktail

1 tbsp

chili powder

1 tsp

ground cumin

2 tsp

dried onion granules

1 tsp

garlic powder

1 tsp

cayenne pepper

1 tsp

white sugar

1 tbsp

salt