INGREDIENTS
3/4
to 1 pound ground beef or turkey
1/2 cup
chopped onion
1 14.5 ounce can
petite diced tomatoes (I used a 10 oz can of diced tomatoes with green chiles instead.)
1/2 cup
tomato sauce
1 tbsp
chili powder
1 tsp
salt
1/2 tsp
oregano
1/2 tsp
cumin
6
corn tortillas (I used 3 larger flour tortillas instead.)
2 cups
shredded jack or cheddar cheese
optional toppings: chopped fresh cilantro, sliced green onions, sliced black olives, sour cream