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Soft Double Chocolate Chip Cookies (Egg-Free)

Mel's Kitchen Cafe
  • 15 minutes
  • Serves 36

INGREDIENTS

1

(7 1/2 ounces) cups All-purpose flour

1 tsp

Baking soda

3/4

cup Brown sugar, packed light

8 oz

Chocolate chips, semisweet or bittersweet

1/2 cup

Cocoa powder, unsweetened

1/3

cup Granulated sugar

1/2 tsp

Salt

2 tsp

Vanilla extract

12 tbsp

Butter

6 oz

Cream cheese