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Cauliflower Pizza Crust

Jennifer Fishkind
  • minutes
  • Serves

INGREDIENTS

1

small to medium sized head of cauliflower - should make 2 cups once processed ((many stores now sell frozen riced cauliflower)

1/2 tsp

dried basil

1/4 tsp

dried oregano

1 tsp

garlic salt OR 1/4 teaspoon salt and 1/4 teaspoon garlic powder ((I love Lawry's))

1/3 cup

shredded parmesan cheese

1/3 cup

mozzarella cheese

1

egg

pizza sauce & toppings of your choice

2 people Recommend This Recipe