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Sofrito Salsa & Tostones

The Noshery
  • minutes
  • Serves 12

INGREDIENTS

1/2

Avocado, small

3 cloves

Garlic

1/4 cup

Onion, small

2

Plantains, green

2

Tomatoes

1

Salsa

2

Salt

3 tbsp

Olive oil, extra virgin

1

Vegetable oil

1 tbsp

White vinegar

3

Culantro leaves, minced

Tostones