INGREDIENTS
4
Bacon rashers
2
Ham hocks
1 tbsp
Chives
6
slices Ginger, fresh
1
Iceberg lettuce
1
Onion, small
1 tbsp
Parsley
600 g
White potatoes, large
2 tbsp
Chicken stock
180 g
Honey
1 pinch
Black pepper
3 tbsp
Granulated sugar
1
Pepper
1 tsp
Salt
1
Salt
65 milliliters
White wine vinegar
1
knob Butter
330 milliliters
Pilsner