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Cajun White Beans with Andouille

deepsouthdish.com
  • 100 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

package of dried white beans (Great Northern or Navy)

1 tbsp

canola oil

1 lb

mild andouille or other spicy smoked sausage

2

slices of bacon , chopped

1

medium onion , chopped

1/2

a bell pepper , chopped

1

stalk of celery , chopped

3 cloves

garlic , minced

2

green onions , sliced

Palmful of dried parsley

1 tsp

Cajun seasoning (like  Slap Ya Mama ), or to taste

Kosher salt and fresh cracked black pepper ,

Hot sauce , for the table