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Mexican Slow Cooker Chicken Carnitas Tacos

Isabel Eats
  • 250 minutes
  • Serves 10

INGREDIENTS

2 1/2

lbs Chicken breasts or thighs, boneless skinless

1

Avocados

1/4 cup

Cilantro

1 tbsp

Garlic

2

Limes, wedges small

1 cup

Romaine lettuce

1

Tomatoes

3 tbsp

Lime juice, freshly squeezed

1 tbsp

Brown sugar

1 tbsp

Chili powder

1/2 tsp

Salt

1 1/2 tsp

Cumin, powder

20

Corn tortillas

1

Sour cream