Crock-Pot North Carolina BBQ Pulled Chicken Sandwiches

INGREDIENTS

1/2 cup

apple cider vinegar

2 tbsp

brown sugar

1 1/2 tsp

kosher salt

1 1/2 tsp

hot sauce (such as Frank's Red Hot)

1/8 tsp

black pepper

1 1/2 lb

boneless, skinless chicken breast

Whole wheat buns and coleslaw for serving, if desired (we use our Greek Yogurt Coleslaw)

additional hot sauce for passing at the table, if desired