INGREDIENTS
4 tbsp
coconut flour (Use a sifter or strainer to sift the flour in a bowl. The flour will be lumpy if you skip this step.)
1
scoop protein powder (Use vegan or paleo friendly if desired)
1 tsp
vanilla extract
2 tbsp
almond milk (The amount of milk you will need will vary based on the protein powder that you use. Some brands are thicker than others. Start with 2 tablespoons of milk and then add more to make the mixture form into a batter.)
4
egg whites
1 tsp
cinnamon
1 tsp
baking powder (Use vegan or paleo friendly if desired)
cooking spray
2 tbsp
vegan butter (I used I Can't Believe It's Not Butter Vegan)
1 tsp
almond milk
2 tbsp
protein powder