INGREDIENTS
3 cups
Carrots
1/2 tsp
Ginger, ground
1/4 cup
Raisins
8
Eggs, large
6 tbsp
Maple syrup, Grade A
3/4 cup
Maple syrup or honey, pure
2 cups
Almond flour, fine
1 cup
Arrowroot powder
2 tsp
Baking soda
2 tsp
Cinnamon, ground
1/2 cup
Coconut flour
1/4 tsp
Nutmeg, ground
1 tsp
Sea salt
3 tsp
Vanilla, pure
1
Coconut oil, unrefined
1/2 cup
Coconut oil, unrefined virgin
1/2 cup
Walnuts
16 oz
Almond milk cream cheese