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Pecan Chicken Salad Apple Slices

Dan
  • minutes
  • Serves

INGREDIENTS

2 cups

cooked diced chicken

1 cup

diced celery

1/2 cup

diced pecans, plus more for garnish

1/2 cup

raisins or craisins (optional)

3/4 tsp

kosher salt

1/2 tsp

ground black pepper

1 tbsp

red wine vinegar

1/2 cup

mayonnaise

1 tbsp

dijon mustard

2 tbsp

chopped parsley, plus more for garnish

3

granny smith apples sliced thin on a mandoline or carefully cut with a knife (for serving the chicken salad on)