INGREDIENTS
1 cup
light sour cream
1/2 cup
mayonnaise
3 tbsp
buttermilk
3 tsp
red wine vinegar
1/2 tsp
Worcestershire sauce
1/4 tsp
garlic salt
1 1/2 tsp
freshly ground black pepper
4 oz
bleu cheese ((reserve a few chunks for garnish))
1
head iceberg lettuce (, cored and cut into 4 wedges)
8
slices bacon (, cooked, cooled and crumbled)
1 1/2 cups
cherry tomatoes
1/2 cup
chopped red onion
Pecans or walnuts (, toasted, for garnish (optional))