INGREDIENTS
1/2 lb
Ground pork
1/2 cup
Cabbage
1
inch Ginger, root
3
Green onion
1 tbsp
Oyster sauce
1 tbsp
Soy sauce, light
200 g
All-purpose flour
1
Black sesame seeds, Roasted
1/2 tsp
Instant yeast
1 pinch
Pepper
1/2 tsp
Salt
1/2 tsp
Sugar
1 tbsp
Oil
1 tsp
Sesame oil
110 g
Water
2 tbsp
Water, hot
1/2 cup
Water
1 tablespoon starch